Box Options
Browse through our selection of Box Options! Prices subject to change!
Box 1 – $59.95
2 Pounds Round Steak
3 Pounds Pork Chop
3 Pounds Ground Beef
3 Pounds Chicken Cut-Up
3 Pounds Chuck Roast
Box 2 – $89.95
3 Pounds Ground Beef
6 Pounds Chick Cut-up
3 Pounds Chuck Roast
2 Pounds Sirloin
3 Pounds Pork Chops
3 Pounds Round Steaks
Box 3 – $169.95
5 Pounds Chicken Breast
3 Pounds Rump Roast
5 Pounds Ground Beef
6 Pounds Pork Chops
5 Pounds T-Bone Steak
Box 4 – $104.95
10 Pounds Center Cut Pork Chops
10 Pounds Pork Steak
5 Pounds Pork Sausage or Regular Bratwursts
2 Slabs Spare Ribs
Box 5 – $179.95
“Economy Beef Box”
8 Pounds Ground Beef
4 Pounds Round Steak
6 Pounds Chuck Roast
2 Pounds T-Bones
3 Pounds Rump Roast
2 Pounds Sirloin
Box 6 – $279.95
“Large Beef Box”
2 Pounds T-bones
4 Pounds Sirloin
4 Pounds Round Steak
2 – 10 oz New York Strip
12 Pounds Ground Beef
2 – 10 oz Ribeye
9 Pounds Chuck Roast
3 Pound Rump Roast
1 ½ Pounds Stew Meat
Box 7 – $189.95
” Half A Hog Box”
3 Pounds Country Ribs
9 Pounds Pork Chops
6 lb Ham 8 lb Pork Butt
6 Pounds Sausage
1 Slab of Spare Ribs
6 Pounds Pork Steaks
4 Pounds Bacon
Box 8 – $109.95
” Economy Pork Box”
5 Pounds Center Cut Pork Chops
5 Pounds Pork Roast
6 Pounds Country Ribs
5 Pounds Pork Sausage or Brats
5 Pounds Bacon
6 Pounds Pork Steak
Box 9 – $299.95
5 Pounds Ground Beef
4 – 6 oz Bacon-Wrapped Filet Mignons
2– 2 Pound Sirloin Steaks
6 – 10 oz New York Strips
6 – 10 oz Ribeyes
4 – 6 oz Filet Mignon
6 – 1 Pound T-Bones Steak
Box 10 – $269.95
2 – 1 Pounds T-Bones
6 Pound Pork Chops
2 – 2 Pound Sirloins
4 Pound Pork Steak
8 – 1 Pound Ground Beef
5Pounds Pork Roast
3 Pounds Round Steak
1Slab of Spare Ribs
4 Pounds Bacon
6 Pounds Chuck Roast
3 Pounds Country Ribs
Box 11 – $109.95
5 Pounds Boneless Chicken Breast
5 Pounds Boneless Pork Chops
5 Pounds Ground Beef
3 Pounds Chuck Roast
2 Pounds Sirloin Steak
2 Pounds Bacon
The Side Of Beef – $1099.95
15 Pounds of Ribeye (wrapped 1 or 2 to a package)
6 Pounds of Beef Ribs
5 Pounds of Stew Meat
20 Pounds of Chuck Roast
12 Pounds of Round Steak
8 Pounds of Rolled Rump
12 Pounds of T-Bones/Porterhouse Steaks
8 Pounds of Sirloin Steak
60 Pounds of Ground Beef
For Side of Beef
Custom cuts, sizes add $30
60 pounds ground chuck instead of 60 pound ground beef add $30
All fresh, add $50
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